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Cheese roll production line Հայաստան

These are super powerful machines in making a cheese roll, it makes the work faster and more productive. What that means is, every part in the process — from mixing up dough to packaging finished rolls at the end of production line — has its fast and accurate place. So you could make many cheese rolls in one go and not to lose your good ingredients along with wasted time.

 

The dough mixer is one of the important machines that we use. This Juheng պրոֆեսիոնալ խմորեղենի գրտնակ մեքենա is truly a great time saver, as it blends every little thing with each other. It blends flour, water, yeast and salt (along with a whisper of honey) into an unctuous dough.


Streamlined Cheese Roll Manufacturing Processes

It is best to roll the chilled dough out as flat as possible. For this, we have special rollers that are used. These are rollers for making the dough flattened to a specific size. This is where our cutters come in and work their magic after the dough it has been sheeted. After you have made the dough, they cut these into beautiful pieces perfect for your cheese rolls and all uniform — ready to stuff with wonderful cheesy stuffing we prepare.

 

But what about the cheese! The cheese is the amazing special part that makes it taste fantastic! We use our cheese Juheng խմորեղենի արտադրության գիծ to pulverize large blocks of chunk into tiny chunks. This method is far less labor-intensive than toiling over a cutting board and also requires that the very last millisecond spent in your kitchen be as short-lived as possible.


Why choose Juheng Cheese roll production line?

Առնչվող ապրանքների կատեգորիաներ

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