New arrival CE automatic lavash bread making machine industrial bakery machine lavash production line for food factory

Launching this New arrival CE automatic lavash bread making machine industrial bakery machine lavash production line for food factory from Juheng, an ideal addition to just about any meals factory or bakery  commercial. This revolutionary product  innovative built to streamline and boost the way of  lavash manufacturing, ensuring effectiveness and accuracy with every usage.

Crafted with top-quality materials and higher rate technology, the New arrival CE automatic lavash bread making machine industrial bakery machine lavash production line for food factory making a sturdy and sturdy construction, good at withstanding the needs of the bakery  busy. It offers control  automated that allows for effortless and procedure  convenient eliminating the necessity for handbook direction.

The New arrival CE automatic lavash bread making machine industrial bakery machine lavash production line for food factory can make a number of lavash bread in a brief timeframe, significantly reducing manufacturing a while increasing production along with its excellent production price. Its superior performance, along having its easy-to-use design, causes it to be your decision  perfect companies wanting to boost their efficiency and effectiveness.

Thank you to its advanced automatic features, the Juheng lavash bread device  making manage several types of dough, including both difficult and varieties that are soft. It really is an pressing  adjustable enabling you to definitely personalize the depth from the dough based on your unique demands, ensuring an persistence  ideal texture with every batch.

More over, the gear's hygiene properties are top-notch, making it very easy to wash and maintain with only minimal work. The materials employed in its construction are made to meet meals security requirements, making sure this product  completed safe and healthier for peoples usage.

Product Display

	Process	Equipment needed
1	dough bulk dividing	dough divider
2	dough preliminarily rolling	dough arranging machine
3	continuous thinning	planetary roller*4
4	dough ribbon stretching	dough stretcher
5	moulding	moulder
6	conveying	conveyor
7	baking	oven
8(optional)	water spraying	sprayer
9	cooling	cooler

Introduction

The complete processes of our lavash equipment are:

1) The dough is preliminarily rolled, and the dough surface becomes smooth and the thickness becomes uniform.

2) The continuous thinning/rolling mechanism further processes the dough.

3) the dough is made into dough ribbon, and the dough ribbon is stretched with a stretching machine.

4) Stretching and thinning until the thickness is less than 1mm.

5) Moulder cut the dough ribbon into desired shape and size.

6)  Equip the right oven for baking.

7) Cooling for packing.

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Company Profile

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Package & Transport

FAQ

Q: Are you trading company or manufacturer?

A: We are factory with 7 years professional food machine manufacture.

Q: How long is your delivery time?

A: Generally the product shall be delivered within 40-60 Days from the date of receiving the down payment.

Q: What is your terms of payment?

A: Generally 40% T/T in advance , balance before shipment. The concrete terms of payment can be negotiated.

Q: How about the after service of your product?

A: 1 year warranty; spare parts and technical services will be provided on a long-term basis. Our engineers available to service machinery overseas.